The Bertinet Bakery and Neston Park Farm Shop are delighted to announce the opening of the new dedicated bakery area at Neston Park. The Bertinet Bakery at Neston Park will have the largest selection of Bertinet Bread outside The Bertinet Bakery’s flagship store in central Bath. Look out too for some new lines designed to complement Neston Park’s own meats and using produce from the Neston Park Estate. The new bakery area will cement Neston Park’s growing reputation as one of the top places in Wiltshire to go for local artisan produce.
The bakery will stock a full range of breads baked fresh each morning and using the best ingredients with no additives. Basic white and brown loaves for sandwiches and toast will sit alongside more specialist loaves from Richard’s award winning sourdough loaves to nutty breads like spelt and walnut bread to go on a cheeseboard. During barbecue season, nothing goes better with Neston Park’s homemade burgers and sausages than The Bertinet Bakery’s fantastic burger buns and hot dog rolls. And of course, the new bakery section will stock The Bertinet Bakery’s famous almond croissants.
Richard Bertinet says: “The French buy their bread fresh every day and when they buy their meat, vegetables or cheese, will pick a bread to go with it. I am delighted that customers at Neston Park will be able to do the same and pair my bread with Neston’s superb seasonal produce.”
Lady Venetia Fuller says: “We are very proud to produce much of the food we sell here on the estate so it is truly local. To complement that we take care to source the very best in local, ethically produced food so we were delighted to discover The Bertinet Bakery’s exceptional breads and we are very excited to be able to offer them to our customers alongside our meats, game, cheeses and vegetables.”
Richard Bertinet will officially open the new bakery area on Saturday 28 April 2012 at 10.30am with a bread making session for children to get involved in.