Hilton London Bankside

Located in the heart of Bankside, a short distance from the Tate Modern, Hilton London Bankside is home to 292 stunning guest rooms including 25 bespoke suites which offer breath-taking views of the city skyline.

The contemporary design of the hotel reflects the fascinating history and ambiance of the surrounding urban area. The brutalist architecture of the hotel combines raw industrial design and urban chic to create a luxurious setting that features 11 flexible meeting rooms, a Penthouse Suite with private terrace and the Bankside Ballroom, with an imposing 6-metre high ceiling, dramatic chandeliers, balcony and sweeping marble staircase.

Also within the new Hilton London Bankside is OXBO Bankside restaurant and The Distillery bar which serves high-end food and beverages, led by Executive Chef Paul Bates, formerly of The Beaumont and Intercontinental Park Lane hotels.